If there’s one thing I can guarantee about life on a dairy farm, it’s that no two days are ever the same. Some days, everything runs like a well-oiled machine. Other days, a cow figures out how to unlatch a gate, a tractor refuses to start, or a storm rolls in at just the wrong time. But on a day when most things go right (fingers crossed), here’s what it looks like. Most days start right around 8:00 a.m., but thanks to our robotic milkers, the cows have been milked around the clock. The morning begins with feeding the cows, [...]

These Irish Nachos are simply delicious and chock full of flavor from local products! Try it for yourself! Irish Nachos 3-4 small Russet potatoes, scrubbed and dried 2 tablespoons canola oil 1 ½ teaspoon salt ¼ teaspoon black pepper 1 tablespoon all-purpose flour 1 cup Dan and Debbie’s heavy cream 1 ½ cup freshly grated Dan and Debbie’s Farmhouse cheddar cheese, separated 4 slices thick-cut bacon, diced 1 cup Dan and Debbie’s cheese curds  ¼ cup thinly sliced green onions 1 dollop sour cream (optional) Instructions Preheat the oven to 425° and line a rimmed sheet pan with parchment paper. […]

Growing up on a dairy farm, my childhood looked a little different than most. My parents didn’t follow the typical early morning and evening milking schedule—instead, they milked at 10 a.m. and 10 p.m. Why? Because they planned the entire farm’s routine around my siblings’ and my sporting events. Looking back, I realize just how much thought and sacrifice went into making sure we could do the things we loved while still keeping the farm running. A lot has changed since then. These days, we have robotic milkers, which allow for a little more flexibility, but dairy farming is still [...]

Can you believe it is already March?! We certainly can’t! Spring is a fun time here at the creamery. We are busy planning for the busy season ahead, scheduling upcoming events, and more! We are busy making all of the flavors for our Sweetest 16 March Madness Brackets! This is definitely the sweetest spring tradition at the creamery! I get to pair 16 of our handcrafted ice cream flavors in an epic bracket for our customers to determine what the ultimate winner is. Soon we will be packaging these cute bracket kits up and the competition is on! And before [...]

This creamy beef and bowtie pasta is a quick and easy meal! Perfect for family dinner! Creamy Beef and Bowtie Pasta 8 ounces bowtie pasta 1 pound ground beef 1 small onion, chopped 3 cloves garlic, minced 1 can (14.5 oz) diced tomatoes, undrained 1 cup beef broth 1 cup Dan and Debbie’s heavy cream 1 teaspoon Italian seasoning Salt and pepper to taste 1 cup grated Parmesan cheese Fresh parsley, chopped (for garnish) Instructions Bring a large pot of water to a boil. Cook the bowtie pasta according to package instructions until al dente. Drain and set aside. In […]

What is tallow? Tallow is rendered suet (aka leaf) fat of ruminant animals like sheep and cows. Suet is the nutrient dense fat that surrounds the animals organs, typically harvested from the kidneys and loins. Tallow has a multitude of benefits, and many people like to use it as a balm or moisturizer. It’s really easy to make tallow, it just takes time! Here’s how we make our Tallow Balm. How to Render Tallow I usually start with 2.5-3.5 lbs of cold beef suet. You can get beef suet from a butcher or locker, or even from a local beef [...]

There is something very special happening in North Liberty, Iowa! Schmuck’d Up isn’t just about beard care—it’s about confidence, self-care, and community. They take pride in creating high-quality, handcrafted products that not only help beards look and feel their best but also support local businesses and give back to the community. Dan and Debbie’s Creamery is proud to partner with Schmuck’d Up. Schmuck’d Up was founded in December 2018, and was born out of both necessity and passion. “As a Pediatric Emergency Department nurse at UIOWA, I spent long shifts in black scrubs—any bearded guy knows the struggle of dreaded [...]

This easy one pan lemon chicken gnocchi recipe has tender pan-fried chicken and pillowy gnocchi nestled in a creamy lemon cream parmesan sauce. It’s ready in about 30 minutes! Lemon Chicken Gnocchi Ingredients 2 large chicken breasts 1/2 teaspoon garlic powder 1 teaspoon lemon pepper seasonings 1 tablespoon olive oil 1 tablespoon Dan and Debbie’s salted butter 2 cloves garlic, minced 1/2 cup chicken broth 1 tablespoon lemon juice 1 cup Dan and Debbie’s heavy cream 1 pound uncooked potato gnocchi 1/2 cup freshly grated parmesan cheese 2 cups (packed) fresh baby spinach Salt & pepperto taste Instructions Cut the […]

This Jalapeño Popper Dip is hot, but not too spicy! It makes for a great party dip; a perfect appetizer for bridal showers, baby showers, football games, tailgating or game night. Packed with flavor and local goods, your whole family will gobble it up! I used our Farmhouse cheddar cheese, but if you really like your dip spicy, swap it out for our jalapeño aged cheddar cheese. Jalapeño Popper Dip Ingredients 2 (8 ounce packages) of cream cheese, softened 6-8 slices of bacon, cooked till crispy and crumbled 1 cup mayonnaise (or sour cream or Greek yogurt) 4-6 Jalapeno’s, chopped […]

This chicken + gravy recipe is made with juicy fried chicken breasts tossed in a flavorful gravy with crispy bacon. It’s truly a restaurant worthy meal right at home! Creamy Parmesan Italian Sausage Soup Ingredients 5 strips thick cut bacon 2 large boneless skinless chicken breasts 1/2 cup vegetable oil for frying. Chicken Dredge 1/2 cup all-purpose flour ¼ cup breadcrumbs plain or Italian 1 teaspoon seasoned salt ¾ teaspoon black pepper Gravy 4 Tablespoons Dan and Debbie’s salted butter 4 Tablespoons Flour 2.5 cups chicken broth 1 beef bouillon cube 1/3 cup Dan and Debbie’s heavy cream 1 teaspoon […]

Rich, creamy, and hearty, the entire family will love this easy creamy garlic butter chicken recipe with spinach and bacon. Creamy Parmesan Italian Sausage Soup Ingredients 6 chicken thighs, boneless and skin off (or chicken breast) 2 teaspoons olive oil 2 tablespoons Dan and Debbie’s salted butter 6 cloves garlic, finely diced 1 small yellow onion, diced 1/3 cup chicken broth 1/2 cup crispy bacon, chopped 1 3/4 cups Dan and Debbie’s heavy cream 3 cups baby spinach leaves Salt and fresh cracked pepper 1 teaspoon Italian seasoning 1/2 cup fresh grated Parmesan cheese 1 teaspoon cornstarch mixed with 1 […]

There’s so many possibiliTEA’s in Cedar Falls, Iowa! Tea Cellar opened their doors on November 3rd, 2016 in an actual seller. After two years, they moved locations, and above ground, and have been at their current location in Cedar Falls for the last six years. “With a German background, I have been a true tea drinker since I was a little girl. My Opa and Oma were the ones who taught me the finer points of drinking tea. I would pour a little from my cup into the saucer to let it cool and then slurp it ever so gently. [...]

Make a delicious creamy Parmesan Italian sausage soup that the whole family will enjoy! Make it with local goods and enjoy every last bite! We made it with Parmesan cheese, but you can easily substitute it for our Farmhouse cheddar cheese. This soup is great for feeding a crowd or meal prepping for the week. Creamy Parmesan Italian Sausage Soup Ingredients 1 pound Italian sausage 1 onion, diced 2 cloves garlic, chopped 4 cups chicken broth 1 (14.5 ounce) can petite diced tomatoes 8 ounces pasta 1 teaspoon Italian seasoning (or oregano) 1/2 cup parmesan, grated 4 ounces cream cheese […]

This is a classic soup for cold winter months, or if you are feeling under the weather! It is my absolute favorite soup recipe. Try this creamy chicken noodle soup recipe, which is packed with locally made products and will make even your pickiest eater ask for a second bowl! Chicken Noodle Soup Ingredients 3 tablespoons olive oil, divided 2 tablespoons Dan and Debbie’s salted butter 1 pound boneless skinless chicken thighs OR 2 ½ cups rotisserie chicken (shredded) salt and pepper, to taste 1 1/2 cups carrots sliced 1/4-inch thick 1 1/2 cups celery sliced 3/8-inch thick 1 onion, […]

Designs on Willow is a small business in Palo, Iowa, started by Nichol Foster in 2016. Nichol has always had a strong interest in art and business, which lead her to create everything from wood signs to wreaths + floral designs! In 2019 she found a passion for creating + pouring her own soy candles. Nichol creates all of the fragrances herself. Throughout the past five years she’s tried many different candle fragrances, keeping a careful eye on what people tend to enjoy the most! Our favorite candles from Designs on Willow are their cow bowl candles, that look just [...]

Make a fun and festive punch this winter! This punch is perfect for a winter party, or just for fun with the kids! Ingredients 1 bottle blue Hawaiian Punch 1 gallon, chilled 1 2 Liter of Sprite, chilled 12 oz pineapple juice, chilled 10 scoops Dan and Debbie’s vanilla bean ice cream Instructions In a large punch bowl, stir together the punch, Sprite, and pineapple juice. Just before serving, drop in the scoops of ice cream. Gently stir, just until slightly frothy. Ladle punch into glasses to serve, topping each glass off with one of the scoops of ice cream.

Sweet and salty Christmas cookies filled with pretzel and potato chip pieces, M&M’s, white chocolate chips and sprinkles! These are sure to be a hit this holiday season Ingredients 3/4 cup Dan and Debbie’s salted butter, softened 3/4 cup light brown sugar, packed 1/4 cup granulated white sugar 2 egg yolks, at room temperature 2 tsp vanilla bean paste or extract 1 1/2 cups all-purpose flour, spooned and leveled 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1/2 cup red and green M&M’s 1/3 cup white chocolate chips 1/3 cup pretzel pieces 1/3 cup potato chip pieces Instructions Preheat […]

Warm up with this delicious Tomato Tortellini Soup recipe! Perfect for feeding the family, and staying warm while the snow flurries are going outside! Ingredients 9 ounces frozen cheese tortellini 2 (10.75 ounces) cans of tomato soup 2 cups chicken broth 2 cups Dan and Debbie’s whole milk 2 cups Dan and Debbie’s heavy cream ½ cup sun dried tomatoes 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon dried basil ½ teaspoon salt ½ cup shredded Parmesan cheese Instructions Cook tortellini according to the package directions. Meanwhile, in a large stock pot, combine the soup, broth, milk, cream, […]

During the fall + the holidays, spice things up with a caramel apple cider float! When you make it with local goods, it tastes even better! We used our vanilla bean ice cream, but you could substitute it out for salted caramel, butter pecan, or another favorite! If you don’t like the ratio you can also change it up to your taste! Ingredients 2-3 scoops of Dan and Debbie’s vanilla bean ice cream (or whatever your favorite is!) 1/4 cup apple cider 1/2 cup ginger ale caramel sauce Instructions Add scoops of vanilla ice cream in a mug. Pour the […]

Are they a baked apple or apple crisp? These fun desserts are a little bit of both. Tasty baked apples topped with crunchy brown sugar and oat topping. They are perfect individually sized treats that might just become your favorite fall dessert. Ingredients 6 Tablespoons Dan and Debbie’s salted butter ⅓ cup light brown sugar, packed ⅓ cup all purpose flour ⅔ cup rolled oats ½ teaspoon cinnamon 1 dash nutmeg 4 large baking apples ½ cup water Dan and Debbie’s vanilla bean ice cream (or whatever your favorite is!) Instructions  In a large oven proof skillet, melt butter. Pour […]

Touchberry Farm + Garden is very proud to present our newest farm fresh product: tallow balm! So I know what you are thinking, what the heck is tallow balm? Tallow is rendered suet (aka leaf) fat of ruminant animals like sheep and cows. Suet is the nutrient dense fat that surrounds the animals organs, typically harvested from the kidneys and loins. If you are curious as to tallow’s benefits and what it can do for your skin, let’s get into it! Tallow is an amazing moisturizer for your skin. It is naturally high in saturated and monounsaturated fats, which helps [...]

Make cheesy broccoli in less than 35 minutes! And it makes an amazing addition to any dinner or party side dish. Ingredients 2 pounds fresh broccoli florets 2 large carrots, thinly sliced 8 slices bacon, diced 1 cup Dan and Debbie’s heavy cream 1 tablespoon dijon mustard 2 garlic cloves, minced 1 cup finely grated parmesan cheese, divided salt and fresh ground pepper, to taste 1/8 teaspoon ground nutmeg Instructions Preheat oven to 400. Place broccoli florets and carrots in a large saucepan with 1-inch water; bring to a boil and cover; continue to cook for 4 to 5 minutes, […]

Get festive for Halloween with a spook board! A spook board is the perfect addition to any Halloween party! You can substitute your favorite spooky snacks on here, but here’s what we used. Make sure you have a nice spread of sweet and savory! Adding in meats, cheeses, and a few sweets makes for a nice well balanced snack board! But of course, you need to tailor it to what your creepy crew loves. I also tried to make it so I could easily create the board and then put it in the fridge, so I can pull it out […]

If you’re looking for a natural alternative to cling wrap and plastic sandwich bags, you should try beeswax food wraps! These pliable covers can fold into a multitude of shapes to cover or wrap around food. Just rinse them with cold water and mild soap after each use and you can reuse them again and again! Just note, beeswax food wraps are not 100% air tight, so they are not recommended for things like raw meat. You can make beeswax food wraps at home with just a few items! Here’s what you would need: Beeswax 100% cotton fabric Scissors or [...]

This chicken noodle soup is perfect for cool weather nights with the family! Made with locally raised goods, you can find comfort in this meal. Ingredients 4 tablespoons Dan and Debbie’s salted butter 2 large carrots 1/2 onion 3 cloves of garlic; minced 3 tablespoons all-purpose flour 4 cups chicken broth 1 cup Dan and Debbie’s heavy cream 3/4 cup pasta of your choice Italian seasoning (to taste) 1 cups cooked shredded chicken Instructions Heat butter in a large pot over medium-high heat until melted. Sauté onion and carrots for 2 to 3 minutes until softened. Cook garlic until fragrant, […]

This cream of mushroom soup is perfect for a cozy dinner with family. Ingredients 4 tablespoons Dan and Debbie’s salted butter 1 tablespoon oil 2 onions; diced 4 cloves garlic; minced 1 ½ pounds brown mushrooms; fresh, sliced 4 teaspoons chopped thyme; divided ½ cup any dry red or white wine 6 tablespoons all-purpose flour 4 cups low sodium chicken broth or stock 1-2 teaspoons salt; adjust to taste ½-1 teaspoons black pepper; cracked, adjust to taste 2 beef bouillon cubes; crumbled 1 cup Dan and Debbie’s heavy cream ½ tablespoon parsley ½ tablespoon thyme Instructions Heat butter and oil […]

These monster cookie bars simply disappear at my house! Made with all the good stuff, peanut butter, m&m’s, and oats, this monster cookie bar recipe will be a hit. Ingredients 4 eggs 1 1/2 cups granulated sugar 1 cup brown sugar 5 Tbs Dan and Debbie’s salted butter 2 cups Barb’s Garden and Pantry Chocolate Chip Peanut Butter [or, if you want to do plain peanut butter you can add in chocolate chips too] 1 tbs vanilla 2 tsp baking soda 5 cups oats 1 cup mini m&m’s Instructions Add eggs and sugars to a bowl and mix completely. Add in […]

Make this classic breakfast food at home in less than 20 minutes! Using kitchen staples you can create this super easy biscuits and gravy for your family. Biscuits and gravy are also great for feeding a crowd or for a brunch! Ingredients 1 pound ground pork 3 tablespoons Dan and Debbie’s salted butter 1/4 cup all-purpose flour 3 cups Dan and Debbie’s milk Biscuits [I like Pillsbury grands] Instructions In a large skillet over medium high heat, cook the bulk sausage until brown and crumbly. When the sausage is done, add the butter if there is little to no residual […]

Ebert Honey began in 1980 by Phil Ebert as a hobby with just a couple hives in his backyard in Fairfield, Iowa. In the years that followed, they slowly grew and Phil’s son Adam started taking care of the bees during high school. In the 90’s, they grew from 50 hives to 500. Today, Ebert Honey has 2,000 hives spread across central and eastern Iowa. Now their team has grown to 15 people working full and part time to run the business. They produce thousands of pounds of honey per year, and the beehives no longer fit in the backyard! “We love [...]

These chicken ricotta meatballs are absolutely delicious chicken meatballs in a savory, creamy spinach Alfredo sauce with crispy bacon. Ingredients Chicken Ricotta Meatballs 1/2 cup Italian breadcrumbs 1/2 cup Dan and Debbie’s milk 1 medium onion, very finely chopped 3 garlic cloves, minced 1/4 cup fresh parsley, finely chopped 1/4 cup sun-dried tomatoes (or fresh cherry tomatoes), finely chopped 1.5 pounds ground chicken 6 ounces whole ricotta (approximately 3/4 cup) 1 large egg 1/3 cup freshly grated Parmesan cheese 1 teaspoon Italian seasoning Salt as needed Creamy Sauce 6 bacon strips 4 tablespoons Dan and Debbie’s salted butter 2 garlic cloves, […]

At Dan and Debbie’s Creamery, locally made is important to us. As family farmers, we want to support and lift up other local businesses. That’s why when we made the decision to include a small retail store in our creamery, it only made sense to fill it with other products made locally in the state of Iowa. It was our family’s goal to highlight other farmers and producers in our state who create local, wholesome products just like us. And we wanted to bring back a bit of the good ole days, when our grandparents would go to the store [...]

Made with Italian sausage and juicy tomatoes this hearty rigatoni recipe is always a crowd-pleaser. I like to use rigatoni pasta, but you can use any pasta shape you want. This is the perfect recipe when you’re craving healthy-ish comfort food, and it’s a great way to use up vegetables from your garden! I used cherry tomatoes and onions, but you could add carrots, zucchini, or any other veggies you want! Ingredients 3/4 lb rigatoni pasta 3 tablespoons olive oil 1 large yellow onion, finely chopped 1/4 teaspoon crushed red pepper flakes, if you like spicy things 1 lb Italian […]

I cannot believe that it’s already almost September! Fall is my absolute favorite time of year, for so many reasons, and it’s also the best time to make a trip to the creamery! We’ve got a lot going on this fall, and we can’t wait to share it with you! As summer wraps up here on Labor Day weekend, we have said goodbye to a few of our high school senior staff who are off to college. Many of them had been with us for two or more years, and we are certainly going to miss them!! We are incredibly [...]

Rick and Karen Chase owned a meat locker when the farming crisis hit in the late '80s, and like many others, they were looking to another way to add to the business. Their dad had a BBQ sauce recipe that he had been making since 1950, and after a bit of sweet talking, he revealed his recipe to them and Countryside BBQ sauce was first introduced to the public in August of 1987. They quickly knew they had a winner, when the business grew rapidly by word of mouth. By the '90s, Countryside BBQ Sauce was in Fareway and Hy-Vee [...]

Berries + cream is the perfect cap to a summertime meal! This recipe is made with only a few ingredients, and you can use local, fresh dairy in it. Ingredients 4 cups fresh mixed berries 4 tablespoons sugar 4 teaspoons vanilla extract 1 cup Dan and Debbie’s whipping cream 1 cup yogurt Directions Add the berries to a medium bowl. Sprinkle 2 tablespoons sugar and 2 teaspoons vanilla over top. Stir gently to combine. Let the berries marinate for at least 30 minutes and up to 2 hours, until juicy. Taste and add a bit more sugar, if desired. Meanwhile, […]

I have tried a lot of overnight oats recipes and this one is by far my favorite! It uses things that you normally have around your kitchen anyways, and it’s just so delicious — you will be hanging on to every single bite! It can be great for breakfast or as a dessert alternative! Ingredients 1/2 cup Dan and Debbie’s whole milk 1/2 quick oats 1 Tbsp Cherry Cheesecake jello mix powder 1 Tbsp sugar 1 Tbsp cherry filling (from jello mix) Homemade whipped cream (made with Dan and Debbie’s whipping cream and sugar to taste) 1 Tbsp graham crackers […]

Crockpot Tuscan Chicken is delicious juicy and tender chicken breast cooked in a creamy parmesan sauce. It takes 10 minutes to prep and the smells alone will have your family asking when dinner is! Ingredients 4 boneless skinless chicken breasts 2 teaspoons Italian seasoning 1/2 teaspoon onion powder Kosher salt and cracked black pepper to taste 2 cloves garlic; minced 1/2 cup tomatoes drained and chopped 1/2 cup chicken broth 1 cup Dan and Debbie’s whipping cream 1/2 cup Parmesan cheese, grated 1 cup of spinach Directions Spray the inside of the crockpot with nonstick cooking spray. Layer the seasoned […]

At our creamery, every scoop of ice cream tells a story of dedication, passion, and meticulous craftsmanship. Unlike many large ice cream manufacturers, our ice cream is made in very small batches. And every container is scooped by hand, reflecting the love and hard work that goes into every batch. Creating small batches allows us to experiment and innovate with our flavors. From classic favorites like Vanilla Bean and Dutch Chocolate to unique creations like Strawberry Rhubarb Pie and Smores', each flavor is a result of extensive testing and fine-tuning. Our small team takes great pride in balancing flavors and [...]

Pasta salad is a staple for any backyard barbecue, potluck, or family gathering. Spice things up with this deliciously local bacon, ranch, and cheese curd pasta salad. You can even customize it to add more fresh vegetables from your garden like cherry tomatoes, carrots, or even cucumbers. Ingredients 1/2 cup mayo 1/4 cup Dan and Debbie’s whole milk 1/2 cup crumbled bacon 1 cup diced tomatoes (cherry works really well) 1 package of Pasta of the Prairie bacon ranch pasta salad kit  Dan and Debbie’s white cheddar cheese curds Directions Boil pasta for 3-4 minutes. In a large bowl, stir […]

This salad screams summertime and can be whipped up in a flash! Use up all the fresh cucumbers from your garden in this creamy cucumber salad. Ingredients 1 medium onion 4 cucumbers 1/2 cup Dan and Debbie’s whole milk 1/2 cup sour cream 1/2 tablespoon sugar 1/2 tablespoon salt pepper to taste Directions Cut your onion in half and slice thin. Cut cucumbers in 1/8″ slices. Place onion and cucumbers in a bowl and sprinkle with salt, pepper, and sugar. Add sour cream and milk to the bowl and stir until everything is combined. Refrigerate and let rest at least […]

At Dan and Debbie’s Creamery, our passion for crafting high-quality dairy products extends to the art of cheesemaking. Among the many cheese out there, cheddar holds a special place in our heart and on our shelves. We especially love how cheddar sharpens over time. Here’s a look at the aging process that makes aged cheddar so wonderfully complex and delicious. Cheddar cheese starts with fresh, high-quality milk. After the milk is pasteurized and cultured, rennet is added to curdle it. The curds are then cut, heated, stirred, and pressed to develop the cheese’s unique texture. Fresh cheddar, often called "mild [...]

No dinner is quite complete without a good dinner roll. And these one hour dinner rolls will be gobbled up at your next gathering! Using our farm fresh whole milk and butter, you can really taste the freshness. Ingredients 3 1/2 cups to 4 cups all-purpose flour 1/4 cup granulated sugar 1 Tbsp rapid rise yeast 1 1/2 tsp salt 3/4 cup cool water 3/4 cup Dan and Debbie’s whole milk 4 Tbsp Dan and Debbie’s salted butter 1 1/2 tsp lemon juice Directions Preheat oven to 180 degrees Fahrenheit. In the bowl of an electric stand mixer whisk together […]

Elevate breakfast and snack time with fresh fruit smoothies using our milk and farm fresh yogurt! These can easily be prepped in advance and frozen until you are ready to enjoy them! Fresh Smoothie Recipe 1 cup Dan and Debbie’s whole milk 1 cup fresh berries 6 oz. farm fresh yogurt Pink Princess Smoothie 1 cup Dan and Debbie’s whole milk 1 cup fresh strawberries 6 oz. farm fresh yogurt [if you want it super pink, use strawberry yogurt] The Purple Dragon Smoothie 1 cup Dan and Debbie’s whole milk 1 cup fresh blueberries 6 oz. farm fresh yogurt Triple […]

Summer is quite busy on the dairy farm, filled with a flurry of activity to ensure our cows stay cool and comfortable, and our crops flourish. One of the key aspects of cow comfort during the hot months is keeping them cool. Our farm is equipped with a network of sprinklers and fans strategically placed around the barns. The sprinklers provide a refreshing mist that cools the cows' skin, while the fans circulate air to reduce humidity and promote evaporation. This combination creates a more comfortable environment, preventing heat stress and keeping our cows content. Hydration is crucial, especially during [...]

Simple food tastes best. That’s Barb’s Garden and Pantry’s motto, and they are determined to make simple and delicious food, like our grandparents used to. About Barb's Garden and Pantry Barb's Garden and Pantry started in 2003. Steve and Barb Pethoud are both foodies and had grandmothers and mothers that canned, so canning jam seemed like a good idea to supplement their income. Since then, their team has grown from just the two of them to 17 strong. Their market vendors and production staff are made up of family and friends, also devoted to providing farm fresh, simply delicious foods. [...]

Get festive for your backyard barbecue or 4th of July celebrations with with super cute + easy red, white + blue snack board! You can substitute your favorite snacks on here, but here’s what we used. It also adds a fun patriotic touch if you use a star cookie cutter to cut your farmhouse cheddar into stars and lay them across your snack boards. I got this fun food platter shaped like the United States from Target which is perfect for a snack board like this! But you could also use a charcuterie board, cutting board, or fun serving plate […]

At Dan and Debbie’s Creamery, we believe our work goes beyond producing high-quality dairy products. It’s about being part of a community, supporting our neighbors, and making a positive impact. That’s why we’re excited to share our partnership with HACAP Food Reservoir, an organization dedicated to addressing food insecurity right here in our area. Milk is an essential part of a balanced diet, packed with vital nutrients like calcium, protein, and vitamins A and D. We’re passionate about ensuring everyone in our community, especially those facing difficult times, has access to these essential nutrients. Through our partnership with HACAP, we [...]

You’ve heard of a charcuterie board, but have you tried an ice cream board?! Try this dessert platter for your next birthday party, barbecue, or pool party, or family movie night for a fun way to make customized sundaes! Directions Grab all of your favorite fixing for a sundae, and get creative! You’ll want to be sure you have plenty of options for ice cream and toppings. Here’s what we did, but you can customize it to your liking. Everything from candy to fresh fruit, to wafers and cookies makes a great sundae topping! Make sure you keep a close […]

This baked potato salad is a great side for a barbecue, family gathering, or a nice way to meal prep your lunch. Ingredients Potato Salad 1/2 lb. cooked bacon, chopped into bite-sized pieces 4 cups chopped Idaho potatoes, 1.5-inch cubes (skin on) 2 hard-boiled eggs, chopped 1/2 cup shredded Dan and Debbie’s Farmhouse sharp cheddar cheese  2 tablespoons minced chives Potato Salad Sauce 3/4 cup plain nonfat Greek yogurt 3 tablespoons mayonnaise 2 teaspoon dijon mustard 3 teaspoons dill pickle juice 2 tablespoons minced dill pickles 1/8 teaspoon salt 1/8 teaspoon ground pepper Directions Begin, by cooking bacon by following […]

This pulled pork mac and cheese casserole is going to be a hit at dinner time! You can even use leftover shredded pork in this barbecue pulled pork mac and cheese casserole. It’s creamy, cheesy and serves a crowd. Ingredients 3 cups uncooked elbow macaroni 4 tablespoons Dan and Debbie’s salted butter; 1/4 cup all-purpose flour 1 teaspoon salt 1 teaspoon sugar 2 cups Dan and Debbie’s whole milk 8 ounces Velveeta cheese (cubed) 1 1/3 cups cottage cheese 2/3 cup sour cream 2 cups shredded Dan and Debbie’s Farmhouse sharp cheddar cheese  4 cups pulled pork 1 1/4 cups […]

These mini brownie sundaes are sure to be a hit after dinner or at your next party! The brownies can easily be made ahead of time, and when you are ready, top it with your favorite Dan and Debbie’s ice cream and toppings and enjoy! Although, I have to say, enjoying them when the brownies are fresh from the oven is just heaven!! Ingredients 1 cup Dan and Debbie’s salted butter; melted 1 cup granulated sugar 1 cup brown sugar 4 large eggs 1 tablespoon vanilla extract 1 cup flour 1 cup cocoa powder 1 half gallon of vanilla bean […]

In an time where the origin of our food matters more than ever, the farm-to-table movement has gained significant momentum. We take great pride in our commitment to making and delivering the freshest, locally produced milk products to our community. Our journey from the farm to your table has been extra special with meaningful partnerships with local restaurants and businesses. For consumers, we believe it’s important that you understand the symbiotic relationship that has developed between farmers and like-minded food establishments, as we work together to bring the best of our region to your plate. At the core of every [...]

This super easy dinner idea is great for feeding the family, and can easily be customized to include other fresh veggies from your garden! I made it with our sharp Farmhouse cheddar cheese, but you could easily add our Jalapeno cheddar cheese instead to add a little bit of kick! Ingredients 3 tablespoons oil 1 pound ground lamb 3 russet potatoes; cut into ½ to 1-inch cubes 1 onion; diced 1 Serrano pepper; minced 5 teaspoons minced garlic 2 tablespoons minced rosemary 1 ½ teaspoons saltad 1 teaspoon black pepper ½ teaspoon paprika ½ teaspoon turmeric 1/2 cup Dan and […]

You can make cream cheese at home with just two ingredients! INGREDIENTS 1/2 gallon of Dan and Debbie’s whole milk 1-2 large lemons DIRECTIONS Bring the milk to a boil over medium high heat on the stove, stirring frequently. Once milk comes to a boil, turn off the heat and add in the juice of 1-2 large lemons. You will see the milk start to curdle. Let the lemon + milk mixture sit for about 8-10 minutes uncovered. Strain the milk mixture through a strainer lined with cheesecloth, and catch the whey in a bowl – don’t throw out the […]

There’s some pretty green things happening over in West Union! Rolling Hills Greenhouse grows fresh lettuce and herbs in their hydroponics greenhouse. About Rolling Hills Greenhouse Before they moved to Iowa and started Rolling Hills Greenhouse, they raised irrigation corn, soybeans, and dry land wheat in Kansas. They enjoy watching things grow, and thought that hydroponics would be a nice challenge, so they set up their greenhouse just outside of West Union, Iowa in 2010. As soon as the corn was off the field behind their Iowan home, construction on the new greenhouse began. In their greenhouse, they utilize hydroponic [...]

Compound butter is super easy to make and so delicious! With endless possibilities, you can make virtually any kind of compound butter that you could ever need! Compound butter is a type of butter that is mixed with herbs, spices, or other tasty ingredients to make it sweet or savory. These delicious compound butters are versatile for breakfast, brunch, lunch or dinner – but I think any of these could also make an amazing butter board or add just the right touch to your next charcuterie board. Onion + Chive  I used fresh chives from my potted herbs garden in […]

We are in full swing this spring here at the creamery! I love this time of year because the weather is getting nicer, and we can start to get outside more! There’s a lot of construction happening just outside our door, but we are still open regular hours everyday! It’s going to be beautiful when their project is done, but in the meantime we are being flexible! Follow the Ely Facebook page for updates concerning parking and road closures. Thanks for understanding! We have had two amazing spring events already this year! The most common comment I received from our [...]

These meal prepped baked oats will make you actually want to get up in the morning! INGREDIENTS Icing 2 cups rolled oats 2 bananas 3/4 cup protein powder [I used vanilla flavored] 1 3/4 cup Dan and Debbie’s whole milk 1 tsp baking powder 1 cup frozen blueberries 1 tsp maple syrup 6 tbsp vanilla greek yogurt DIRECTIONS Preheat oven to 350°F. In a 9 x 9 pan, mash the bananas. Add oats, protein powder, milk and baking powder. Stir until just combined. Add frozen blueberries, maple syrup, and greek yogurt. Stir until just combined. [I used a reusable straw […]

Make a classic snack from scratch! These raspberry pop tarts are a great make ahead snack and travel well too! INGREDIENTS Icing 4 ready to bake pie crusts (or, make your own from scratch!) 1 1/2 cup raspberry preserves (or whatever flavor of pop tart you want to make) 3 Tablespoons Dan and Debbie’s salted butter; softened 2 cup powdered sugar 4 Tablespoons Dan and Debbie’s whole milk Sprinkles; for garnish DIRECTIONS Preheat oven to 375°F. On a large cutting board, roll two of the ready–to–bake pie crusts together. Use a pastry wheel or sharp knife to cut the combined crusts […]

It doesn’t have to be summer outside to warrant an ice cream sandwich! Try this super easy ice cream sandwich recipe that you can easily customize with your favorite Dan and Debbie’s ice cream flavor! These can be stored in the freezer with cling wrap or in an airtight container for up to one month. INGREDIENTS 1/2 cup Dan and Debbie’s Salted butter; melted 3/4 cup granulated sugar 1/2 cup light brown sugar; packed 2 large eggs 1 tbsp vegetable oil 2 tsp pure vanilla extract 3/4 cup all purpose flour 1/2 cup cocoa powder 1 pint Dan and Debbie’s vanilla […]

Make a classic snack from scratch in less than 20 minutes! This homemade chocolate chip granola bar recipe is so good and the variations are virtually endless! Not a chocolate fan? Warm up some peanut butter and drizzle it on top? Have lots of dried fruit in your kitchen? Add them into the mix! Trust me, your family is going to love them! INGREDIENTS 2 cups quick-cooking oats 1 cup crispy rice cereal 1/3 cup packed light brown sugar 1/4 cup local honey 4 tablespoons Dan and Debbie’s Salted butter 1 teaspoon vanilla extract 3 tablespoons mini chocolate chips DIRECTIONS […]

Nestled in the heart of rural Iowa stands as a testament to the dreams, dedication, and hard work of first-generation dairy farmers. Our 120 cows and the innovative touch of robotic milkers, our farm represent the fusion of tradition and technology. The day begins before the sun graces the Iowa horizon. As first-generation dairy farmers, we've embraced the timeless rhythms of farm life. Mornings are dedicated to tending to our 120 cows. The robotic milkers, a marvel of technology, efficiently tend to our herd's milking needs. We monitor the automated process, ensuring that our cows are comfortable and content as [...]

If you have a brunch coming up or maybe just want to make brunch even better – you have to make this spinach, tomato, and leek quiche! It is so easy to make and is so so yummy! It’s also a great recipe to use up fresh veggies and herbs from your garden. INGREDIENTS 9 inch pie crust 1 cup packed Dan and Debbie’s Sharp Farmhouse Cheddar Cheese; shredded 1/2 leek, chopped 9 oz fresh spinach; chopped  1/4 cup fresh basil; chopped 4 ounces goat cheese; crumbled (optional) 10 ounces of cherry tomatoes; halved 6 large eggs 1 & 1/4 cups […]

Are you looking for quick and easy dinner recipes for your family? These creamy cheese chicken enchiladas never disappoint! They are so simple to make thanks to rotisserie chicken. This is a great last minute meal for busy weeknights and picky kids. Use our sharp cheddar cheese to elevate your enchiladas! We used our creamy Farmhouse cheddar, but you could use Jalapeno cheddar to add a bite to it! INGREDIENTS 8 flour tortillas 3 cups shredded chicken 2 cups Dan and Debbie’s Sharp Farmhouse Cheddar Cheese 4 ounces softened cream cheese 2 tsp garlic powder 3 tbsp butter 3 tbsp […]

Spring is here and you can get a jump start on your backyard garden with at-home mini greenhouses! These fun mini greenhouses are made out of up-cycled Dan and Debbie’s milk jugs and they do wonders! The jugs give seedlings a head start while our Iowa spring weather fluctuates. You are able to start your seedlings earlier and with more confidence with mini greenhouses! You can start your mini greenhouses as early as March or April with your seedlings, and plant before the final frost date since they are protected by the jugs. Very little sunlight gets through the milk [...]

Mix up your taco Tuesday with these addicting crunch wraps! If you like a little kick like me, use our spicy Jalapeno cheddar. If you like to keep your tacos on the mild side, our creamy Farmhouse cheddar is the way to go! INGREDIENTS 1/2 lb ground beef; seasoned with taco seasoning Fresh lettuce Fresh tomatoes Dan and Debbie’s Sharp Jalapeno Cheddar Cheese Local sour cream Tortillas [If you really like a good crunch, you can get soft and hard shell tortillas] DIRECTIONS Brown your ground beef and add in your taco seasoning. Assemble your taco, putting your mixing in […]

It’s tour season at the creamery! And our calendar is filling up with some amazing groups coming in to see what we are doing here at the creamery! Giving creamery tours is one of the best parts of my job. I love meeting new people and sharing our story with all ages, young and old! When I give a tour of our creamery, it’s my goal to leave groups with a better appreciation of dairy products and farmers! I love fielding questions about how we care for our cows, how we craft our products, and the most popular question: what’s [...]

Interested in making your own butter at home? Make butter in a jar with only one ingredient! This is also a super fun and easy activity to do with kids at home! Butter is made when the butterfat solids in cream stick together and form a solid butter, which occurs when cream is agitated. So you can make butter in many different ways – in a butter churn, using a blender or food processor, beating cream with a mixer, or the most fun way, in a jar! The best part of making butter at home is you get to see […]

We love partnering with local businesses, and Millstream Brewing Co. is doing some pretty amazing things in Amana! Millstream Brewing Co. was founded in 1985 in Amana, IA by two local home brewers.  It is Iowa’s original, and oldest, craft brewery and the 9th oldest operating brewery in the United States! Millstream began creating and selling craft sodas in 2007. Millstream produces about 3,000 barrels of soda each year, which is the equivalent to just under 1 million 12 oz. bottles. You can find Millstream beers in 7 states, including the entire state of Iowa! Millstream’s craft sodas are sold nation-wide, [...]

These soft and sweet mint chocolate chip cookies are perfect with a cup of our cream top milk! Try it for yourself! INGREDIENTS ½ cup, butter, softened 1 cup white sugar 1 egg ½ cup sour cream ¼ teaspoon peppermint extract green food coloring 2-¼ cups all purpose flour ½ teaspoon baking soda ½ teaspoon salt 1-¼ cups mini chocolate chips DIRECTIONS Preheat oven to 375 and line a baking sheet with parchment paper. Set aside Add butter and sugar to a mixing bowl and beat well. Add egg and sour cream and beat well. Beat in peppermint oil and […]

You know, I think the ground hog was really right this year - Spring has sprung early! And boy can you feel it in the air at the creamery! Our team is busy filling March Madness Bracket Kits, planning for Easter Ice Cream Pies, and keeping up with the ice cream demand! If you stop in and see us, especially on the weekend, you might notice we are getting busier! We love this time of year, but it does call for some extra hard work! I am planning ahead to make sure we have a full retail team for our [...]

Looking for an easy family dinner idea? This Chicken Enchilada Rice Casserole is easy to make and is sure to be a favorite! It’s also a basic recipe, so you can easily swap in your favorite veggies instead or add spicier cheese or sauce to give it a kick! INGREDIENTS French Toast 2 cups long grain rice, uncooked 3 chicken breasts, cooked and shredded (about 1½ lbs) 20 ounce red enchilada sauce 16 ounce refried beans 1 cup Dan and Debbie’s Farmhouse cheddar, shredded 11 ounce corn kernel, drained (1 can) 1 cup Monterey Jack cheese, shredded ¼ teaspoon salt ¼ […]

This easy french toast casserole is an overnight success! With notes of cinnamon and made with our farm fresh salted butter, whipping cream, and milk, this recipe is sure to be a family favorite! INGREDIENTS French Toast 1 loaf sourdough bread 8 large eggs 2 cups Dan and Debbie’s whole milk ½ cup Dan and Debbie’s heavy cream 1 tablespoon vanilla extract ¾ cup sugar Topping ½ cup all-purpose flour, ½ cup packed light brown sugar 1 teaspoon ground cinnamon ¼ teaspoon salt ½ cup Dan and Debbie’s salted butter, cold, cut into pieces DIRECTIONS Cut bread into 1-inch cubes and […]

Let’s make Alfredo the way our grandparents used to, from scratch! INGREDIENTS Homemade Noodles 2 cups all–purpose flour, spooned & leveled 3 large eggs ½ teaspoon sea salt ½ tablespoon extra-virgin olive oil Homemade Alfredo Sauce 3 tablespoons Dan and Debbie’s salted butter 1 cup Dan and Debbie’s heavy cream 4 cloves garlic, minced 1½ cups freshly grated Parmesan cheese Salt and freshly cracked pepper, to taste DIRECTIONS Place the flour on a clean work surface and make a nest. Add the eggs, olive oil, and salt to the center and use a fork to gently break up the eggs, […]

These Garlic Parmesan Breadsticks are a great addition to your spaghetti dinner, or even as an appetizer for a party! It’s easy to do, and can be made in less than an hour! INGREDIENTS Breadsticks 1 ½ cups warm water (105 to 110 degrees F°) 1 Tablespoon instant yeast 2 Tablespoons granulated sugar 1 teaspoon salt 3 ½ to 4 cups all–purpose flour 1/4 cup Dan and Debbie’s salted butter, melted Garlic Parmesan Seasoning 1/2 cup powdered Parmesan cheese 1 teaspoon Kosher salt 2 Tablespoons garlic powder 2 teaspoons dried oregano 2 teaspoons dried basil 2 teaspoons dried parsley DIRECTIONS […]

We have some pretty amazing partners! And we think you would love a Grazing Goat Dairy's caramel sauce! Grazing Goat Dairy has 140 dairy goats on their farm. 100 of these are currently being milked, and 40 are yearlings that will join the milking herd this year. In addition to dairy goats, they also have 20 meat goats on their farm. “Growing up, we had a couple neighbors that milked dairy goats.  I would be their relief milker when they went on vacation. That's what sparked our interest in goats,” said David Shindelar, owner of Grazing Goat Dairy in Waucoma, IA. [...]

Easy Jalapeño Popper Bites are sure to be the hit of your party! This extra delicious appetizer is creamy, cheesy, spicy, bite-sized and did I mention it’s loaded with bacon and our farmhouse cheddar cheese? For an extra bite, try it with our jalapeño cheddar instead! INGREDIENTS 8 oz cream cheese, softened (light cream cheese is okay) 3 to 4 green onions, thinly sliced 2 jalapeños, seeded and diced (use less or more depending on preference) 8 slices bacon, cooked and crumbled 8 oz pepper jack cheese, shredded 4 oz Dan and Debbie’s Farmhouse sharp cheddar cheese, shredded 48 tortilla […]

In the hustle and bustle of today’s world, quality time with family may be at the top of your bucket list. And we’ve got just the thing for you and your family! Make quality, lasting memories with your loved ones with a trip to the local creamery! When you visit Dan and Debbie’s Creamery, you can go back to the good ole days when everyone got their dairy products from the local creamery. We are more than just another place that bottles milk. At our creamery, we pride ourselves on educating the public about sustainable dairy farming and farm to [...]

Who doesn’t love a dump or set-it-and-forget-it meal!? And did I mention it’s a one pot meal? You must try this super easy crock pot chicken Alfredo recipe using our handcrafted butter and whipping cream! INGREDIENTS 1 lb chicken breast 4 oz cream cheese 4 Tbsp Dan and Debbie’s salted butter 3 garlic cloves minced 1 tsp salt ½ tsp ground black pepper 2 1/2 cups Dan and Debbie’s heavy whipping cream 1 cup chicken broth ¾ cup parmesan cheese 8 oz pasta, uncooked DIRECTIONS I add the chicken breast, cream cheese, cubed butter, garlic cloves, salt, pepper, chicken broth, and […]

We love to highlight other family farms that are making an impact with their stewardship and Bobb Family Farm in Fort Madison, Iowa is doing just that! With five generations of shepherds, the Bobb family is rooted in the sustainability of environmental stewardship and animal husbandry, so they can tend a flock of 150 ewes. “Raising sheep has been a multi generation tradition in our family,” said Zach Bobb, “Our meat business however, just recently came into fruition over the last few years as a way for my wife and I to add value to our small family farm as [...]

In the world of dairy farming and dairy manufacturing, success isn't just churned out of thin air. It's a delicate dance between the land, the hands that tend it, and the cows that graze upon it. At our creamery, we understand that our dairy cows play a pivotal role in shaping the quality and flavor of our dairy products. Which is why we have invited you to take a closer look at the vital role our dairy cows play in the creamery's success, emphasizing the profound connection between their health and well-being and the exceptional taste of our products. Plain [...]

If you are looking for an easy crock pot dinner that the whole family will enjoy, then look no further than this crock pot creamy chicken pasta! With farm fresh butter and cream, your family will be asking for this recipe again and again! INGREDIENTS 6 Boneless Skinless Chicken Breasts 2 Tablespoons Olive Oil 1 ½ cups Chicken Broth 3 Tablespoons All Purpose Flour 1 cup Dan and Debbie’s heavy whipping cream 1 Tablespoon Minced Garlic ½ teaspoon Salt 1 teaspoon Black Pepper 1 teaspoon Italian Seasoning 1 teaspoon Paprika 1/3 cup Sun Dried Tomatoes; drained 2 Tablespoons Dan and […]

This white lasagna soup is your favorite pasta in soup form! This rich, creamy soup is packed with fresh chicken, veggies, and cheese! INGREDIENTS 2 tablespoons Dan and Debbie’s salted butter 1 medium onion 3 cloves fresh garlic (finely minced) 2 teaspoons Italian seasoning ¼ teaspoon black pepper ⅛ teaspoon crushed red pepper flakes 3 cups low sodium chicken broth (use 4 cups for a thinner soup) 2 boneless skinless chicken breasts ¼ cup sun-dried tomatoes 2 cups short dry pasta or broken lasagna noodles 1 cup Dan and Debbie’s heavy whipping cream 2 tablespoons corn starch 1 cup fresh spinach (roughly […]

These light, fluffy sweet homemade marshmallows are a great winter time snack, or addition to your hot cocoa! They are best enjoyed in a cup of warmed Dan and Debbie’s chocolate milk, of course! INGREDIENTS 1 cup powdered sugar ⅓ cup cornstarch 1 cup cold water, divided 2½ tablespoons unflavored gelatin, about 3 (0.25-ounce packets) ⅔ cup light corn syrup 2 cups granulated sugar ¼ teaspoon salt 2 teaspoons vanilla extract Dan and Debbie’s Chocolate Milk; to enjoy with fresh marshmallows DIRECTIONS Line a 9×13-inch pan with parchment paper, the parchment should be longer than the pan so you can […]

It's Josie here, and wow, does time fly! Can you believe it's been over 7 years since we embarked on this incredible journey? As the daughter of Dan and Debbie, I've grown up surrounded by the hardest working family you’ll ever meet. We have so many new people who have found us over the last several years we figured it’s about time we reintroduce ourselves to you – our amazing and supportive community! As many of you know, our story began when Mom and Dad decided to turn their passion for farming into something truly special. Starting from nothing they [...]

This skillet artichoke dip will be devoured at your next party or dinner! With farm fresh ingredients, you are sure to taste the difference! INGREDIENTS Ingredients for the bread: 2 3/4 – 3 cups all–purpose flour 2 1/2 teaspoons active dry or instant yeast 1 cup Dan and Debbie’s whole milk; warmed, but not hot 2 Tablespoons Dan and Debbie’s salted butter; melted Ingredients for the dip: 4 cups loosely packed fresh baby spinach; (or 1/2 of a 10 oz. package frozen spinach, thawed anddrained) 6 oz canned marinated artichoke hearts; drained and coarsely chopped (can also use regular canned artichokes, about […]

You have to try this homemade eggnog for the holidays! Curl up with a book by the fireplace and enjoy this quick homemade eggnog!   INGREDIENTS For the dough: 2 cups Dan and Debbie’s whole milk 1 cup Dan and Debbie’s Heavy Whipping Cream 1/2 teaspoon ground nutmeg 1/4 teaspoon ground cinnamon pinch of cloves 6 egg yolks (room temperature) 1/2 cup sugar 1/2 teaspoon vanilla extract whipped cream (optional) — we’ve got a great homemade whipped cream recipe! extra ground cinnamon or nutmeg (optional) DIRECTIONS In a medium saucepan over medium/medium-low heat, combine milk, cream, nutmeg, cinnamon, and cloves. […]

O'Brien's Granola originally came to be when the store was out of Rick's favorite granola, so Belinda said she would make him some granola. He didn't think hers would be as good as what he bought, but of course, she proved him wrong making a granola that was superior in both taste and health benefits! They shared the granola with family and friends and everyone loved it, so they decided to sell some, and O'Brien's Own Gourmet Granola grew from there! Amy & Matthew Brown got into granola when the company founders, Rick & Belinda O'Brien retired.  Both of their [...]

These gingerbread cinnamon rolls are a great addition to any brunch, especially a Christmas brunch! They are best when they are fresh from the oven! INGREDIENTS For the dough: 5 c. all-purpose flour 2 packets instant yeast 1/4 c. brown sugar, packed 1 tsp. salt 1 1/4 tsp. ground ginger 1 c. warm Dan and Debbie’s whole milk 2 large eggs, room temp. 6 TBSP. Dan and Debbie’s salted butter, softened 1/4 c. molasses, or use sorghum syrup! 1 tsp. vanilla extract Filling: 1/2 c. brown sugar, packed 2 tsp. ground cinnamon 1 tsp. ground ginger 8 TBSP. Dan and Debbie’s salted butter, softened 2 TBSP. molasses, or use sorghum syrup! Gingerbread cream cheese frosting: 4 TBSP. Dan and Debbie’s salted butter, softened 6 oz. cream cheese, softened 1 1/2 TBSP. molasses, or use sorghum syrup! […]

If you are feeling in the holiday spirit, you have to try these eggnog cupcakes made with local eggnog! These cupcakes are light and fluffy with notes of nutmeg and a creamy sweet taste. This recipe makes 12-14, but you can easily adapt the recipe to make more for a Christmas party or event! INGREDIENTS For the Eggnog Cupcakes 1 1/4 cups all-purpose flour 1 1/2 tsp baking powder 3/4 tsp nutmeg 6 tbsp Dan and Debbie’s salted butter, room temperature 3/4 cups sugar 1 1/2 tbsp vegetable oil 1 tsp vanilla extract 2 large eggs 1/2 cup + 2 tbsp eggnog [we used Country View Dairy’s Eggnog] For […]

If you haven’t enjoyed a delicious candy from Betty Jane Candies in Dubuque, Iowa you must give them a try! Betty Jane Candies has been creating sweet treats in Dubuque, Iowa since 1938! While their business has grown substantially since their humble beginnings, Dubuque still remains their headquarters, production facility, and candy store today! In the time they have been open, they have achieved many milestones and won a multitude of prestigious awards in the candy industry. They were voted Best Candy in the tri-state area for the past 20 years straight! Betty Jane Candies has also been named the [...]

These Christmas cookie bars are even sweeter than a Christmas cookie, but even easier to make! INGREDIENTS 1/2 cup Dan and Debbie’s salted butter 2 cups packed brown sugar 2 large eggs 1 teaspoon vanilla extract ½ teaspoon salt 1 teaspoon baking powder 2 cups all-purpose flour 1 cup Christmas M&Ms or your favorite color ½ cup Christmas sprinkles DIRECTIONS Preheat oven to 350°F. Line a 9×13” pan with foil and spray well with cooking spray. Mix butter and brown sugar with a stand or a hand mixer until crumbly. Mix in eggs and vanilla until smooth. Mix in salt, […]

Cheddar cheese, with its rich history and unmistakable flavor, is an iconic dairy product that has captured the hearts and taste buds of people around the world. Behind every delicious block of cheddar lies a meticulous process that blends tradition and innovation, from the dairy farm to the creamery. In this blog, we invite you to embark on a journey into the art of cheddar cheese making, exploring the careful craftsmanship and dedication that go into each delectable bite. The journey of our cheddar cheeses begins on our family’s dairy farm, where we work with our cows to keep them [...]

All Iowans love sweet corn, but I bet you’ve never had anything like this honey butter skillet corn! Made with our salted butter and local honey, this simple yet delicious recipe will have your family cleaning their plates and asking for more! Caution: if you take this to a potluck or holiday event there will be no leftovers! INGREDIENTS 2 tablespoons Dan and Debbie’s salted butter 2 tablespoons honey 16 oz frozen corn [see notes] 2 ounces cream cheese; cut into chunks 1/4 teaspoon salt 1/4 teaspoon black pepper DIRECTIONS In a skillet pan, over medium-high heat, melt the butter […]

Looking for the next best side dish at your family gathering? Or maybe you just want to change up your usual mashed potatoes recipe. This is the one for you: Roasted Garlic Mashed Potatoes. These potatoes are so creamy and so delicious that even your pickiest eater will ask for seconds! INGREDIENTS 1 head garlic 1 tsp olive oil 2 pounds red potatoes; washed and cut into quarters 6 tablespoons Dan and Debbie’s salted butter 3/4 cup half and half [can be made with Dan and Debbie’s heavy whipping cream &Dan and Debbie’s whole milk] fresh ground pepper DIRECTIONS Roast […]

Milk is powerful! And milk soap can be a natural alternative to traditional soaps made with chemicals. There are many benefits to using milk soap, so we had to share a few with you!    Benefits of Milk Soap: Natural saturated and unsaturated fats in milk create soap that is deeply nourishing and gentle on sensitive skin.  Milk produces a beautiful lather for cleansing skin.  Milk contains a lot of important proteins like casein and whey that have antimicrobial, antioxidant, and antibacterial properties. These cleansing agents rejuvenate and cleans skin. Our milk soap is chemical free, so it’s a great [...]

It’s the time of year for family gatherings and you don’t want to be left thinking, what are we bringing? Push the easy button with these two whipped dips that everyone in the family will love! Whipped Caramel Apple Dip INGREDIENTS 1 1/2 cups Dan and Debbie’s heavy whipping cream 1/2 teaspoon ground cinnamon 1/2 teaspoon vanilla extract 1 Tablespoon granulated sugar 1/3 cup caramel sauce – it’s even better with Grazing Goat Caramel Sauce!  4 ounces cream cheese, softened, cut into pieces apple, sliced for serving DIRECTIONS Beat the cream cheese in a stand mixer or large mixing bowl, until smooth. Add the cream and mix well until stiff peaks form, […]

Molly Wilson, the founder of molly&you, grew up in a small Midwest community. She was no stranger to church potlucks, neighborhood gatherings, and family game nights. As a well versed entertainer and host, she discovered that her beer bread recipe was something special. Realizing that it was a fun and simple recipe with incredible taste, she began creating the best beer bread mix to consumers across the United States. And the molly&you brand was born! As a full-time working mom with two busy kids, her passion for hosting get-togethers and making great memories continues — but with limited time! As Molly [...]

At Dan & Debbie’s Creamery, we believe in celebrating the beauty of the seasons by crafting dairy products that reflect the flavors and traditions of each time of year. As the calendar changes, so do our offerings. So we invite you to join us on a delightful journey through the seasons as we showcase the unique and mouthwatering treats that grace our creamery throughout the year. From limited-time ice cream flavors to new product releases, there’s always something new and exciting to discover when you visit. As we begin to awaken from our winter slumber, our creamery comes alive with […]

It’s soup season! And what better way to warm up and feed your family than with this delicious chicken gnocchi soup? Using our salted butter and whole milk, this gnocchi is sure to be a new favorite! INGREDIENTS   4 Tbsp Dan and Debbie’s Salted Butter 1 pound boneless skinless chicken breasts cooked and shredded 1 Tbs olive oil 1/4 cup all-purpose flour 1 small onion chopped 2 garlic cloves minced 6 cups chicken broth 2 cups Dan and Debbie’s Whole Milk 1 cup carrots shredded 2 tsp parsley flakes Salt and pepper for seasoning 1 package 16 ounces mini […]