By Josie Rozum
Posted October 6, 2020
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Taco Pie

1 lb ground beef 3 tbsp taco seasoning or one packet taco seasoning 6 large eggs 1 cup whipping cream 2 cloves garlic minced 1/2 tsp salt 1/4 tsp pepper 1 cup shredded cheddar (would be good with a jalapeno cheddar too)Preheat oven to 350F and grease a glass or ceramic 9-inch pie pan. Brown […]

By Tori Takes
Posted September 30, 2020
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Field Work Continues

By Josie Rozum
Posted January 30, 2020
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Recipe: Superbowl Sliders

Ingredients 1.25 lb lean ground beef 1 envelope dry onion soup mix 1/2 cup Dan and Debbie’s milk 3/4 cup diced onion 12 Hawaiian sandwich rolls sliced in half Dan and Debbie’s aged cheddar cheese sliced (farmhouse cheddar, jalapeno cheddar, caraway cheddar, peppercorn cheddar) Condiments as preferred Instructions Preheat the oven to 350 degrees F and spray a 10×15 sheet pan with nonstick […]

By Josie Rozum
Posted January 28, 2020
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Recipe: Cracked Out Corn Dip

A Mexican-style corn dip that’s addictively good and you can throw together in just 15 min. Ingredients: 15 oz corn 22 oz mexicorn (2 – 11 oz cans drained) 1 cup sour cream 1 cup mayonnaise 2 cups shredded Dan & Debbie’s Jalapeno Cheddar Tortilla chips for dipping Instructions: 1. In a 13 quart mixing […]