… Nineteen years ago my parents started dairy farming and I remember throughout the course of that my dad talked about wanting to offer a product where he had control over it from start to finish.
…We made our first vat of cheese. We had a cheese maker come down from Decorah, Iowa come down and teach us how to make cheese.
…Being a small operation we are putting a lot more quality and care into our cheese curds. Small batch curds allow us to have greater control.
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